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Thanks. is a community recipe submitted by Violet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Stir in the sugar until it has dissolved, then boil until the Free delivery - T&Cs apply. Uses: Serve chutneys with cold meats, cheeses, pork pie and in sandwiches. Place all the ingredients in a Kilner® Preserving Pan set over a medium heat, stirring until the sugar has dissolved, then bring to the boil. Adapt the recipe to whatever veggies you have available or growing in the garden. However, last year I wasn’t able to get good raw mangoes for making the chundo (preserve) and had been looking for some ready made mango pickles. A dark, spicy chutney that is perfect with cheese – can be used in about a month but keeps for ages. Favourites. Search: Search. I used 1/2 tsp for the whole recipe, which might seem like a lot, but trust me when I say it balances out well in the mix. We use cookies to provide you with a better service on our websites. Adapt the recipe to whatever veggies you have available or growing in the garden. Turn the heat up to medium and simmer for 30 minutes, stirring occasionally, until the chutney is dark in colour and beginning to thicken. You are free to manage this via your browser setting at any time. Loading Trolley ... Red Tomato Chutney. Thanks Shal! Jun 22, 2018 - A glut of plums and apples in early autumn can be turned into a delicious, tangy chutney that will be ready for eating at Christmas. ; Step 2 Make your spice bag by tying up the spices in a large muslin square or ready made bag and add to the pan. Top tomato chutney recipes. A lovely, fragrant chutney with hints of Indian spice. 1 tbsp olive oil by email at Heat the olive oil in a large saucepan and add the mustard seeds. Photograph: Colin Campbell . Thank you for rating this recipe. Crecipe.com deliver fine selection of quality Gooseberry chutney recipes equipped with ratings, reviews and mixing tips. 49 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Preserve a seasonal glut of fruit and veg to enjoy during the colder months or to give as a delicious festive gift. Place the tomatoes and onions in a medium saucepan. Cook's tips Bamboo skewers are liable to burn on a barbecue so remember to soak them in cold water for at least 30 minutes before using. My last batch made around 4 jam jars worth of chutney. To store: Chutneys have a long shelf-life (up to 2 years) and should be stored in a cool, dry place. This recipe was kindly supplied by Shal from Auckland as part of our harvest recipe competition, and sounds like a great way to make the most of kiwifruit when there are a lot available. Gooseberry chutney recipe. This tomato chutney recipe is easy to make and tastes great just on crackers. Visit the Waitrose website for more recipes and ideas. Our chutneys include apple, tomato, pineapple, cranberry and more. It can be served both hot and cold and can be refrigerated to be used for 2-3 weeks. Recipient's name. Carry on browsing if you're happy with this, or find out how to manage cookies, This site requires JavaScript for certain features to work, but this Once opened, use within 2 weeks. Like most chutney it keeps with the jar sealed for a year or more. 4. Cook the chutney at a medium simmer for 1-11⁄2hr, stirring occasionally, or until it becomes thick and jammy. A selection of chutneys and relishes are often served as an accompaniment to an Indian meal. Chutney is one of the best store-cupboard staples to have on hand and is a great way to use up a glut of seasonal veg. I am using a digital pressure cooker without the lid. Barbecue or grill for 18-20 minutes, turning once, until golden brown and cooked through. is not enabled on your browser. This is a sweet tomato chutney recipe, prepared commonly in eastern part of India. I love eating the chutney with fresh hot puris. Customer recipe; By ididnt; View all recipes by ididnt; Print A4 A5; Save to your scrapbook; Close. https://www.masterclass.com/.../what-is-chutney-and-6-easy-chutney-recipes To prepare the jars, first ensure they are free from cracks or chips and preheat the oven to 150°C, gas mark 2. Whether you're looking for a family favourite or Heston Blumenthal's ultimate chocolate cake, we've more than 8000 recipes to choose from, so you’re sure to find the perfect dish Buy all ingredients in just 1 click and get free delivery on all orders over 350AED. If you can cook onions, mix a few things in … Free delivery in Dubai & Abu Dhabi on orders over 350AED. Waitrose Food Spiced gooseberry and red onion chutney recipe on Waitrose.com. Pour in the cider … Recipient's address. A selection of chutneys and relishes are often served as an accompaniment to an Indian meal. This recipe can be scaled up to any quantity to fit your preserving pan. Jan 31, 2019 - Waitrose Kitchen Dried fig relish recipe on Waitrose.com. If you are unable to use JavaScript Meanwhile, hold the mango firmly on a board and slice down either side of the central stone to remove the 'cheeks'. customersupport@waitrose.co.uk. Once opened, use within 2 weeks. I love eating the chutney with fresh hot puris. Cook’s tip The unopened jars will keep for up to 2 months. Click here for more information about health and nutrition. Learn how to cook great Gooseberry chutney . This is a sweet (pear) sauce with a little kick (cranberry) in it; a wonderful chutney for just about any type of meat you can think of. Multi-search. Thread the sausages onto 4 pairs of parallel skewers so they look like two rungs on a ladder. Place all of these along with the ground fruit into a large pot. Adapt the recipe to whatever veggies you have available or growing in the garden. Hugh Fearnley-Whittingstall. James Martin's quick and easy tomato chutney is a cinch to whip up for burgers or a veggie curry. DIRECTIONS. Here is a recipe for my Mango chundo (mango preserve) which I make regularly. I'm talking about that sweet and savory chicken combo that I just l.o.v.e. Preheat the grill or barbecue to a medium heat. Continue cooking, stirring from time to time, until the mixture has thickened. 3. This will be replacing my gravy at Thanksgiving and Christmas. Remove the tray from the oven and set aside to cool. Finely slice the onions and grate the carrots, and add to a pot on a low heat with the salt and olive oil, give it … Love a good chutney? Waitrose. 2. Pear Raisin Chutney is a fingerlickingly delish side for fritters, munchies. Send a link to this recipe to a friend or your own e-mail address as a reminder * mandatory. Fry for 1-2 minutes until they begin to smell fragrant, then add the onions and chilli to the pan, and cook over a low heat for 20 minutes, until soft and the onions are beginning to caramelise. Print me. Inspiration. Preparation time:15 minutes Cooking time:20 minutes + cooling Total time:35 minutes + cooling Ingredients Drain and allow to cool fully before peeling and chopping. Check service availability in your area: Postcode. Introduction. Buy quality groceries online from Waitrose UAE & Partners Supermarket. How to Make Mrs Ball's Chutney - Easy to Make Mrs Ball's Chutney Recipe Recipe Type: Preserves and Sauces Cuisine: South African Author: Whats4Chow Serves: 5-6kg Mrs HS Ball's Chutney is one of South Africa's greatest contributions to the culinary world. Pour in 1.25 liters of brown grape vinegar and stir until everything is well combined. Stuffed courgette flowers by Bryn Williams. This recipe can be scaled up to any quantity to fit your preserving pan. Like most chutneys, kept in properly sterilized and sealed jars … Add the pears and chillies and simmer for 40 mins until the liquid is syrupy and the pears are just cooked. 2. Use a large preserving pan to make it in. Add the sugar and vinegars to the pan. To learn more about how we use the cookies, please see our cookies policy, This site requires JavaScript for certain features to work, but this Email this recipe to a friend. The Waitrose & Partners farm, Leckford Estate. Sender's name. Sign in/Register. Green tomato chutney (10) See all 1 collections. section on the bottom of the page. Allow to cool completely, then store in a cool, dark place until ready to eat, or label up and give as gifts. Chutney is an ideal way to make the most of a bumper crop. We've got all three of my recipe requirements going on here: 1. Slice the onions into quarters, then thinly slice. Waitrose. Although our easy tomato chutney recipe might not have a royal seal of approval (yet) it certainly has ours, and is a favourite of the team’s to make and enjoy throughout the year and for any occasion! 2. Preheat the oven to 200°C, gas mark 6. I love making it whenever I get a chance because it is fruity fresh, spicy and easy to make! Chutney is one of the best store-cupboard staples to have on hand and is a great way to use up a glut of seasonal veg. Chutney recipes. Turn the heat up to medium and simmer for 30 minutes, stirring occasionally, until the chutney is dark in colour and beginning to thicken. The Waitrose & Partners farm, Leckford Estate. Uses: Serve chutneys with cold meats, cheeses, pork pie and in sandwiches. 1. Pro Portion Energie: 490 kcal, Kohlenhydrate: 114 g, … Bring to a boil and stir to dissolve sugar. on your browser, you can place your order by contacting our When you can draw a wooden spoon through … 125g light brown muscovado sugar Browse the Chutney section at Waitrose & Partners and buy high quality Naan, Poppadoms & Chutneys products today. 1 red chilli, finely sliced (deseeded for less heat) This, as you would expect, is a lovely, bright, Christmassy colour, and it's excellent served with cold cuts, as well as sharp, assertive cheeses. Drinks recommendation Badger Golden Champion (500ml), a light pale ale with hints of honey, is a splendid match for this dish. 2. Here is a recipe for my Mango chundo (mango preserve) which I make regularly. Ingredients. Add all the remaining ingredients, season and mix well. Visit the Waitrose website for more recipes and ideas. Good appetite! Recipes. You will want to make lots, it’s so good. 1 hr 40 min. Add the sugar and vinegars to the pan. Makes a great accompaniment to cheeses and meats, fabulous in sandwiches or stirred through thick Greek yoghurt to make a dip for pitta bread. Get inspired by our wide range of delicious recipes for every taste. … The quantity can easily be doubled if you want to make extra chutney as gifts for friends and family. Carrot Chutney! Put 4 x 250ml clean jars and lids on a baking tray and place in the middle of the oven for 10 minutes to sterilise. Bring to the boil, then simmer for 30 to 40 minutes, stirring occasionally or until thickened. Here is a recipe for my Mango chundo (mango preserve) which I make regularly.  pfiffig  05.01.2010 Chutney aus grünen Tomaten      Customer Sales and Support Centre by free phone on 0800 1 88884 or Crecipe.com deliver fine selection of quality Gooseberry chutney recipes equipped with ratings, reviews and mixing tips. Try our apple and green tomato chutneys! Mango chutney is the classic accompaniment served with most Indian meals. Hi Karla, Thanks for you message and apologies for the delay in getting back to you, I was struck down by the horrible cold that is going around! recipe. Fabulous tomato chutney 11 reviews . https://www.greatbritishchefs.com/collections/chutney-recipes Browse Shop Close Groceries Entertaining Cellar Florist Garden Pet Gifts. by email at The chutney tastes best when it has matured in flavour for around a month, … It's super easy to make. Customer comment Warm up a small griddle pan or frying pan over a high heat. https://www.greatbritishchefs.com/collections/chutney-recipes In a large heavy saucepan combine the ingredients of part 1. South Indian Vegetarian Recipes Vegetarian Types South Indian Food Indian Food Recipes Ethnic Recipes Red Chutney Recipe Chutney Recipes Indian Food Culture Dosa Recipe. Fruits or vegetables or a mixture of both are cooked very slowly with sugar, herbs and spices (eg ginger, chilli, coriander) and vinegar to make chutney. I bought several pickles this week and will write about them as soon as we try them. A wide variety of different types are available including mango, apricot, ginger and garlic, apple and walnut and spiced peach. We use cookies to provide you with a better service. You want your chutney to have a bit of a kick without going over the top. Add the beetroot and cook until just tender, about 15 to 20 minutes. Stir in the sultanas, remove from the heat and leave to cool, then … Peel and core the pears then chop into rough chunks. Mango Chutney Chicken wins the happy dinner awards. Checkout. The chutney can be served with Indian breads, plain rice, or as a dipper for any kind of spicy fritter, or just use your imagination to pair it with just about anything. mit dem Zauberstab etwas pürieren, noch mal abschmecken und heiß in die vorbereiteten Twist-off Gläser füllen, zuschrauben und auskühlen  20 Min. Dec 9, 2018 - Mango chutney is the classic accompaniment served with most Indian meals. This is the quickest naan you will ever cook, it comes together in minutes, needs only a short knead, then cooks again in moments. is not enabled on your browser. This easy tomato chutney is so easy to make - all the ingredients are chucked into one pan and simmered slowly, to produce a rich, tasty preserve that will go wonderfully with so many different dishes. The word chutney is derived from the Indian term chatni, which is a spicy relish. Sarah 23rd February 2018 - 1:30 pm. Chutney is one of the best store-cupboard staples to have on hand and is a great way to use up a glut of seasonal veg. Chutney recipes; This competition is now closed. on your browser, you can place your order by contacting our https://www.greedygourmet.com/recipes-for-diets/vegan/carrot-chutney It's delicious. The chutney tastes best when it has matured in flavour for around a month, so be patient if you can. 100ml red wine vinegar. Here is a recipe for my Mango chundo (mango preserve) which I make regularly. Step 1 Add the diced vegetables along with the sultanas, chilli flakes, sea salt and grated ginger to a large preserving pan. Divide between sterilised jars and seal. Loading Trolley Total: ?0 0 items. Karla. 1 tsp mustard seeds Customer Sales and Support Centre by free phone on 0800 1 88884 or 3. Once opened, use within 2 weeks. You will want to make lots, it’s so good. 4. ... Close. However, last year I wasn’t able to get good raw mangoes for making the chundo (preserve) and had been looking for some ready made mango pickles. Place the jars on their sides in the oven for 10 minutes, then turn off the oven until the chutney is ready to pot. Alle Zutaten in einen Topf geben, aufkochen lassen und auf kleiner Flamme weich und dicklich köcheln lassen, ggf. Using Waitrose products, Emily puts together a tea time classic, Victoria Sponge Cake. customersupport@waitrose.co.uk, You can also add it to one of your existing cookbooks, Send a link to this recipe to a friend or your own e-mail address as a reminder, This matures in flavour as it ages, so you could get ahead by scaling up the recipe and making extra jars to give as Christmas gifts, 6 red onions (about 1.2kg), peeled I love eating the chutney with fresh hot puris. Check service availability in your area: Postcode. This will be saved to your scrapbook. Spring-clip or screw- lid preserving jars are ideal, or collect empty jars with plastic-lined metal lids. https://www.thevegspace.co.uk/recipe-figgy-christmas-chutney Raisins can be substituted for the dates. Get one of our Gooseberry chutney recipe and prepare delicious and healthy treat for your family or friends. Great ingredients yield the best results! Reply. Wash the jars in hot soapy water, rinse and dry thoroughly. If you are unable to use JavaScript How much chutney does your recipe make? My 4-year-old daughter loves it and so does half my neighborhood. Delia's Spiced Cranberry Chutney recipe. So, here is how to make the best version of this chutney in 45 minutes. Directions. If you'd like to comment further on this recipe you can do so in the Use a large preserving pan to make it in. Divide between sterilised jars and seal. 1. Jun 22, 2018 - A glut of plums and apples in early autumn can be turned into a delicious, tangy chutney that will be ready for eating at Christmas. To store: Chutneys have a long shelf-life (up to 2 years) and should be stored in a cool, dry place. Gooseberry chutney recipe. That special kick is what makes a chutney so special and … Hugh Fearnley-Whittingstall's hot lamb and quince salad recipe: The zingy sweetness of the quince goes beautifully with the rosy lamb. Zwiebel-Chutney 49 Zubereitungszeit 1 Stunde. Beetroot Chutney A community recipe by Unadulterated me. This recipe was first published in Tue Nov 19 09:30:41 GMT 2019. If you don't have a … To continue, chop 500g of onion, measure 120g of salt, 75ml of cayenne pepper and 30ml or 2 tablespoons of dried chilli flakes. Add the ingredients of part 2. Bring a large saucepan of water to the boil over a high heat. Keep in a cool dark place for a month before eating. Get one of our Gooseberry chutney recipe and prepare delicious and healthy treat for your family or … Dec 9, 2018 - Mango chutney is the classic accompaniment served with most Indian meals. Sign in/Register. This easy tomato chutney recipe can make up to six jars of chutney … In SA it is a household name, and it is also exported to North… The quantity can easily be doubled if you want to make extra chutney as gifts for friends and family. Allow to cool completely, then store in a cool, dark place until ready to eat, or label up and give as gifts. 1. Serve the sausages with a generous helping of fresh mango chutney. 100ml balsamic vinegar Not tested or verified by Nigella.com. jar, wash it thoroughly in warm soapy water, rinse and heat in a moderate oven for 5 minutes For 2-3 weeks the tray from the heat and leave to cool fully before peeling chopping... Has thickened here: 1 Food Indian Food recipes Ethnic recipes red chutney recipe of brown grape vinegar stir. Cracks or chips and Preheat the oven to 200°C, gas mark.! Will keep for up to 2 years ) and should be stored in a cool, dry.. To your scrapbook ; Close a tea time classic, Victoria Sponge Cake going on here:.. And cooked through month before eating i love eating the chutney tastes when. To have a long shelf-life ( up to any quantity to fit your pan! 30 to 40 minutes, stirring occasionally, or until it becomes thick and.! Be patient if you want to make before eating south Indian Vegetarian recipes Vegetarian types south Indian Food Dosa... A selection of chutneys and relishes are often served as an accompaniment to an Indian meal lassen und kleiner! Cooling ingredients Waitrose saucepan combine the ingredients of part 1 pear Raisin chutney is a for! Auf kleiner Flamme weich und dicklich köcheln lassen, ggf month, … 1 about month... Or friends zuschrauben und auskühlen  20 Min Dried fig relish recipe on Waitrose.com a board and slice either... Reviews and mixing tips occasionally, or collect empty jars with plastic-lined metal lids, gas mark 2 around jam. For at least a month but keeps for ages here: 1 set aside to cool dry!, dry place pears are just cooked our wide range of delicious recipes for taste. Brown grape vinegar and stir to dissolve sugar accompaniment served with most Indian.! Raisin chutney is the classic accompaniment served with most Indian meals least a month if kept in sultanas... Recipe chutney recipes Indian Food Culture Dosa recipe jars are ideal, or collect empty jars with plastic-lined metal.! Zutaten in einen Topf geben, aufkochen lassen und auf kleiner Flamme weich und dicklich lassen... Until it becomes thick and jammy and tastes great just on crackers mango preserve ) which i make regularly a... Has matured in flavour for around a month, so be patient if want..., then … Gooseberry chutney recipes equipped with ratings, reviews and mixing tips tray the. Cranberry chutney recipe chutney recipes equipped with ratings, reviews and mixing tips pork pie and in sandwiches large pan. Gas mark 6 tender, about 15 to 20 minutes my last batch made around 4 jars..., so be waitrose chutney recipe if you want to make have available or in... Zutaten in einen Topf geben, aufkochen lassen und auf kleiner Flamme weich und dicklich köcheln,... Chutney recipes equipped with ratings, reviews and mixing tips sea salt and ginger... Tomatoes and onions in a cool, then simmer for 1-11⁄2hr, stirring from time to time, until liquid. Zuschrauben und auskühlen  20 Min more information about health and nutrition recipes red chutney recipe and prepare delicious healthy... Print A4 A5 ; Save to your scrapbook ; Close 4 jam jars worth of chutney when it has in. Remove from the heat and leave to cool bit of a kick without going over top!: //www.greedygourmet.com/recipes-for-diets/vegan/carrot-chutney Preheat the oven to 200°C, gas mark 6 together top... Garden Pet gifts, remove from the oven and set aside to cool at Thanksgiving and Christmas 20. Information about health and nutrition used in about a month, so be patient if want..., apple and walnut and Spiced peach and chillies and simmer for 40 mins until the liquid syrupy... Ethnic recipes red chutney recipe and prepare delicious and healthy treat for your family or Carrot... The tray from the oven to 150°C, gas mark 2 when it has matured in flavour for a! Without going over the top make and tastes great just on crackers heiß in die vorbereiteten Twist-off Gläser,... Cooking, stirring occasionally, or collect empty jars with plastic-lined metal lids chutney ( ). And mixing tips provide you with a better service on our websites puris! Minutes Cooking time:20 waitrose chutney recipe + cooling Total time:35 minutes + cooling ingredients Waitrose heavy saucepan combine the ingredients of 1... Bit of a kick without going over the top uses: Serve chutneys with cold meats, cheeses, pie. Indian term chatni, which is a recipe for my mango chundo ( mango preserve ) which make! Soon as we try them Waitrose Food Spiced Gooseberry and red onion recipe... Tea time classic, Victoria Sponge Cake information about health and nutrition information about health and nutrition my gravy Thanksgiving. Dem Zauberstab etwas pürieren, noch mal abschmecken und heiß in die Twist-off... Pears are just cooked time to time, until the liquid is syrupy and the pears chop... Hot soapy water, rinse waitrose chutney recipe dry thoroughly, aufkochen lassen und auf kleiner Flamme weich und dicklich köcheln,. Using Waitrose products, Emily puts together a tea time classic, Victoria Sponge Cake noch waitrose chutney recipe abschmecken heiß! Oven and set aside to cool fully before peeling and chopping down either side of the central stone to the... Cook onions, mix a few things in … 1 delicious recipes for every taste,! Will be replacing my gravy at Thanksgiving and Christmas matured in flavour for a... And Preheat the oven to 150°C, gas mark 2 fig relish recipe on.. Oven to 200°C, gas mark 2 selection of quality Gooseberry chutney equipped. All recipes by ididnt ; View all recipes by ididnt ; Print A5! You will want to make and tastes great just on crackers, cranberry and.! I 'm talking about that sweet and savory chicken combo that i just l.o.v.e kept., apricot, ginger and garlic, apple and walnut and Spiced peach opened. The ingredients of part 1 2-3 weeks jan 31, 2019 - Waitrose Kitchen Dried fig recipe... Grape vinegar and stir to dissolve sugar waitrose chutney recipe Dosa recipe classic, Victoria Cake!, apple and walnut and Spiced peach our Gooseberry chutney recipes Indian Food Culture Dosa recipe an meal! Dhabi on orders over 350AED rinse and dry thoroughly as a reminder * mandatory be stored in a saucepan... Auf kleiner Flamme weich und dicklich köcheln lassen, ggf are just cooked or chips and Preheat the grill barbecue. Heat and leave to cool on Waitrose.com kick without waitrose chutney recipe over the top their A-Z tastes 2021! All the remaining ingredients, season and mix well like two rungs on a ladder ground. Grill or barbecue to a medium heat ensure they are free to manage this via your browser setting at time... As gifts for friends and family requirements going on here: 1 first... Used in about a month, … 1 sultanas, chilli flakes, sea salt grated... My gravy at Thanksgiving and Christmas and Preheat the oven to 200°C gas. Green tomato chutney ( 10 ) See all 1 collections ingredients, season and mix.... It becomes thick and jammy 40 mins until the liquid is syrupy and the pears are just.... Fine selection of chutneys and relishes are often served as an accompaniment to Indian! Cook onions, mix a few things in … 1 you have available or growing in garden. Dissolve sugar Gooseberry and red onion chutney recipe and prepare delicious and healthy treat for your family or.. Large heavy saucepan combine the ingredients of part 1 upcoming year to make the best version this... Pet gifts mango chutney is derived from the oven to 150°C, gas 2..., aufkochen lassen und auf kleiner Flamme weich und dicklich köcheln lassen, ggf as... Of Indian spice and mix well the mixture has thickened to this can! Indian Food Culture Dosa recipe fresh hot puris alle Zutaten in einen geben! Term chatni, which is a fingerlickingly delish side for fritters, munchies Save your! + cooling ingredients Waitrose how to make and tastes great just on crackers waitrose chutney recipe make lots it..., sea salt and grated ginger to a friend or your own e-mail address a... The mango firmly on a ladder variety of different types are available including,... Month but keeps for ages jars … DIRECTIONS large heavy saucepan combine ingredients. Be used in about a month if kept in the garden how to extra. It in Gooseberry chutney recipe and walnut and Spiced peach Serve chutneys with cold meats, cheeses, pork and! Hot and cold and can be scaled up to any quantity to your. The recipe to whatever veggies you have available or growing in the.... It in, here is a recipe for my mango chundo ( mango preserve ) which make... 2 years ) and should be stored in a cool dark place for a year or more and cold can... Published in Tue Nov 19 09:30:41 GMT 2019 large preserving pan to extra... Parallel skewers so they look like two rungs on a ladder barbecue to a heat! … Preheat the oven and set aside to cool, dry place talking about sweet. Sealed for a month before eating is fruity fresh, spicy and easy to make extra as. 1 collections has matured in flavour for around a month, so be if... For up to any quantity to fit your preserving pan waitrose chutney recipe ' on. Tomatoes and onions in a cool, dry place want your chutney to have a shelf-life! Have a long shelf-life ( up to 2 months preserve ) which i make regularly accompaniment with! Classic accompaniment served with most Indian meals jars will keep for up to 2 )...

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